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...inspired by the flavors and traditions of France, Spain, Italy, and Belgium...
APPETIZERS
price range $6 to $27Bread Service
housemade focaccia du jour | Chef's daily infused olive oilVegetarian
Porcini Mushroom Velouté
fresh black winter truffle | gruyère crisp | herbed truffle crèmeVegetarian
Seared Foie Gras
Calvados flambéed apples | fennel jam | micro tarragon | grilled French breadBeef Tartare
black truffle | Dijon | shallots | chives | egg yolk vinaigrette | fried capersGluten free
Escargots à la Bourguignonne
herbed garlic butter | cognac | grilled French breadCrab Cake
jumbo lump blue crab | whole grain mustard rémoulade |
frisée | fennel and fresh pear salad
Braised Octopus
chili pepper citrus marinade | crispy fingerling and olive salad | smoked paprika | citrus aïoliGluten free
SALADS
price range $13 to $17French Caesar
chopped artisan romaine | parmesan crisp | garlic baguette crumble | Caesar vinaigretteAutumn Panzanella
fresh creamy burrata | roasted squash | tender baby kale | herbed croutons | honey Dijon mustard vinaigretteVegetarian
FRITES
hand cut in house | $10Handcut Frites
classic, with sea saltGluten free
Vegetarian
Vegan
Aïoli Frites
with one of our housemade aïolis for dipping (additional $2.00)Gluten free
Vegetarian
Truffle Parmesan Frites
shaved fresh black truffles | truffle oil | Parmigiano Reggiano (additional $4.50)Gluten free
Vegetarian
ENTRÉES
price range $32 to $54The Louis XIII Burger
truffled mushrooms | bloc de foie gras | shallot jam | gruyère | house frites | asparagusDuck Confit
classic bone-in duck thigh confit | fresh sage ricotta | creamy pumpkin | kale | fig balsamic reduction | toasted walnuts | radiatore pastaMussels & Frites
a full pound of fresh PEI mussels with our signature frites (multiple mussels preparations available)Gluten free
Local Fish Gauzzetto
Gulf shrimp | PEI mussels | today’s fresh local catch | roasted tomato | delicate seafood broth | creamy herbed polentaGluten free
Bacon Wrapped Rabbit Loin
orange beurre noisette | apple cranberry chutney | roasted squash | sautéed kaleGluten free
Filet Mignon
seared | maître d'hôtel butter | red wine jus | truffle potato purée | asparagus (additions: seared foie gras, Maine lobster tail, local exotic Petrichor mushrooms)Gluten free
DESSERT
price range $11 to $18Flourless Chocolate Torte
rich Belgian Callebaut chocolate | candied walnut crumble | crème anglaise | blackberry compote | chocolate mousseGluten free
Vegetarian
Grand Marnier Crème Brûlée
the classic French custard | local cream | Grand Marnier | candied orange | fresh berries
Gluten free
Vegetarian
Mousse au Chocolat
rich Belgian chocolate | strawberry coulis | almond croquet | crème anglaise Gluten free
Vegetarian
Cheese Plate
Chef's trio of cheeses | housemade jam | honey drizzle Gluten free
Vegetarian
Basque Cheesecake
the classic Spanish burnt cheesecake | cherry Rioja sauce | Chantilly cream
Vegetarian
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